Green Moong Dal Dosa:
Moong Dal is very light to digest,easy for preparation and very useful way to loose weight.So basically this recipe is for weight watchers.Lets quickly start with the recipe.



Ingredients:

• Soaked green Moong dal.
• Finely chopped tomatoes.
• Finely chopped capsicum.
• Finely chopped Coriander.
• 2 Green chilles.
• Salt to taste.
• Desi ghee to cook Moong dal Dosa. 

Recipe:

•  Soak moong dal for around 3 hours.
• Then grind it in mixture,add salt and green chilles while grinding.
• Empty the mixture in utensil.
• Add tomatoes,capsicum and coriander to it. 
• Take a non stick pan,take 1 table spoon of batter on the pan and spread it.
• Allow it to cook on both the sides with the help of  desi ghee and your Moong dal Dosa will be ready to serve.

Benefits:
Green Moong dal is a healthy ,low fat ,very high fiber source of protein.So Moong dal Dosa cooked in the richness of Desi Ghee can eliminate all the three Vat,Pith and Kaf Doshas of the body.The moong dal is also suited to your body irrespective of diseases and illnesses if any!